MARKET STREET GRILL DINNER MENU STARTERS GOAT CHEESE BRUSCHETTA 12 warm pistachio crusted goat cheese, red onion confit, tomato habanero jam
STEAMED MUSSLES 16 shallot, white wine, fine herbs, tomato garlic sauce CRISPY CRAB CAKE 17 mango, cucumber, ginger CRISPY CALAMARI 14 spicy marinara dipping sauce SOUPS & SALADS CLAM CHOWDER 11 SOUP OF THE DAY 10 CAESAR SALAD 11 hearts of romaine, house made croutons, parmigiano reggiano WILD ARUGULA SALAD 12 Cherry tomato, rustic crouton, ricotta salata, red wine vinaigrette ENTREES
MUSHROOM RAVIOLI 18 mushroom, tomato, arugula, garlic cream SPAGHETTI ALA SICILIANA 20 spicy sausage marinara SCALLOP RISOTTO 27 seared scallops, mushroom,tomato, peas, truffle essence SEAFOOD LINGUINI 26 clams, mussles, calamari,spiced tomato broth
ROASTED CHICKEN 24 crispy fingerling potatoes, winter vegetables, lemon garlic jus ATLANTIC SALMON 27 crispy fingerling potatoes,brussel sprouts, bacon molasses vinaigrette BRAISED SHORT RIBS 31 garlic mashed potato, winter vegetables, vegetable bourguignon GRILLED RIB EYE 33 garlic mashed potato, winter vegetables, black pepper demi-glace
Charge of $2 per course will be applied for splits plates. On parties of six or more, a service charge of 17% will be added
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